As you begin exploring Kolkata through the charming trams, the local food on the streets, Kathi rolls, Jalmuri, an irresistible scent of chai invites you, making it impossible to avoid that invitation. With every discovery at the corner of a street, the chai adda starts to gain popularity. An adda is a day-to-day meeting place where infinite conversations happen over kulhad cups of chai, a sustainable earthen pot, or locally called ‘matir bhaar’. The natural property of Kulhad adds a great character to the taste of chai.

Our blend, Kolkata Street Chai, is an ode to the city’s culture and vibe. Selected saffron strands are mixed with cardamom, nutmeg, ginger, and chai to make this delicate blend. As you begin sipping this fragrant cup, the calming notes of cardamom arrive at your palate with strong hints of ginger, citrus, malt, and nutmeg. Saffron brings richness and enhances the flavors of the cup. A cup, reminiscent of the city of joy!